• Menu
  • Skip to right header navigation
  • Skip to main content
  • Skip to primary sidebar

Introverted Moms

A Quiet Community

  • About Jamie
  • Blog
  • Book
  • Community
  • About Jamie
  • Blog
  • Book
  • Community

Latin America: Taste the World Feast

If you want to celebrate with a feast based on the Latin American region, here’s what you’ll need to make your grocery list.

These simple recipes pack in a lot of lovely flavor! Enjoy a little spice, then fry up some “bakes” for dessert (or brunch!). Put on some Latin American music, enlist a little help from your older kiddos, and get ready to eat!

Choose one item or all of the below for a family of four (adjust serving sizes as needed):

corn2
Appetizer: Spiced Corn on the Cob, Mexico ~ Ingredients: 4 ears of corn, veg oil, ancho chile powder, 1/3 cup mayo, 1.5 cup cotija cheese, cilantro, salt, pepper, 2 limes
nicaragua.food_.recipe.img_1085
Beverage: Pineapple Horchata, Nicaragua ~ Ingredients: 1 pineapple, 12 cups water, 1 cup white rice, 1 cup sugar
paraguay.food_.recipe.img_0519
Main Course: Carne Asada, Paraguay ~ Ingredients: 2 lbs beef, preferably “flap steak,” garlic powder, oregano, 2 limes, black pepper, salt
800.costarica.img_0032
Side Dish: Black Beans and Rice, Costa Rica ~ Ingredients: 2.5 cups leftover, cooked white rice, 2 cans black beans, 1 onion, 4 cloves of garlic, veg oil, paprika, 1/8 cup Worcestershire sauce, 1 cup broth or water, salt, pepper
saint.lucia_.food_.reicpe.img_3540
Dessert: Caribbean Fry Bakes, Saint Lucia ~ Ingredients: 4 cups all-purpose flour, 1/4 cup sugar, salt, 2 tsp yeast, 2 tsp baking powder, water, veg oil

Site Footer

  • facebook
  • instagram
  • pinterest
  • twitter

Copyright © 2026 Infused Communications · All Rights Reserved · Disclosure & Privacy Policy · Support